In the two small rooms of the Osteria, dating back to 1890, you can feel like at home: furniture, lights, mise en place, we take care of every detail and the typical “fogolâr” warms the environment giving to the place a magical and romantic touch.
It takes a particular sensitivity to prepare the dishes of the local gastronomic tradition, for this reason in our dishes you can find the same love for good food that grandmothers put when they cook a meal for their grandchildren.
Here you can taste the classic frico or the homemade gnocchi, meat dishes or fried fish, and all the seasonal recipes the kitchen proposes: enjoy the best of this splendid territory.
Lunch | mon / sat 10 am – 15 pm
Dinner | mon / sat 17 am – 22 pm
Sun | 10 am – 16 pm
closed on wednesdays